Pic of cow feet cooking below with chick peas,,,, my husband took this pic for me and he snapped it too fast I wasn't ready yet and you really can't see the chick peas in this pic (Thanks honey) :)
Ok this one is a little bit better Insha Allah
pressure cooker( it can be a bit noisy) but I love it, it works good for oxtail also
masha Allah the meat comes out very tender and the cooking time is cut down too.
~~~Ingredients~~~
2 cow feet cut up into pieces
2 lg onions
2 habanero peppers
3/4 halal maggi
3cups of water
2cans chick peas
2tbls oil vegetable
cut up onions and peppers put them in pot with oil saute for a few seconds then add the cow feet continue to saute add maggi and ALL of the water I cook it for 1/2 in my pressure cooker then I will open check the tenderness of the meat if not done enough I will cook it 15 to 20 min longer and might add more water if there isn't enough. After the water has cooked down and the meat is done, I will add 2 cans of chick peas I drain one in the sink and the other i pour in pot and cook it another 10/15 mins and that's it.
Serve it in a bowl with a lot french bread of bread and get to dipping.
That is What's for dinner.
Finished result
1 comment:
Are you moroccan? I remember my mom cooking cow feet. I am moroccan that why I ask. Lubnah
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